1. Thai Spice Mixed Starters
Chicken Satay, Spring Rolls, Pork Spare Ribs, Prawns on Toast, and Golden Triangles with a selection of Sauces – (For 2 People to share)
Chicken Satay, Spring Rolls, Pork Spare Ribs, Prawns on Toast, and Golden Triangles with a selection of Sauces – (For 2 People to share)
Crispy battered Tiger Prawns served with a Sweet Chilli sauce
Crispy Aromatic Duck served with Roti Pancakes, ready rolled in a Julienne Carrot, Asparagus, Cucumber and Spring Onions – Served with Soya Sauce And our Chef’s own Hoi Sin Sauce
Deep-fried curried Fish Cakes served with a Sweet Cucumber Relish and Ground Peanuts
Deep-fried minced Prawns on Toast with White Sesame seeds sprinkled over the top. All served with a sweet Chilli sauce
Chicken is marinated in special Thai herbs and then grilled on bamboo skewers and served with Cucumber and Chef’s Peanut Sauce
Delicious succulent Ribs cooked to perfection and served with our Chef’s own special sauce
Minced Prawns, Carrot, Potato, Sweet Corn and Curry Paste all wrapped in pastry Parcels and deep-fried.
Bean Noodles, Carrot, Cabbage, Bean Sprouts and Soy Sauce served with a sweet Chilli Sauce
Deep fried Tempura battered Mixed Vegetables served with a Sweet Chilli Sauce.